• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Taste of Sun logo

  • Home
  • About
  • Recipes
    • Healthy
      • Plant-based
      • Gluten Free
      • Sugar Free
    • Breakfast
      • Everyday
      • Oats
      • Eggs
    • Lunch
      • Meal Prep
      • On-the-go
      • Salads
      • Sandwiches & wraps
    • Dinner
      • Quick & easy
      • Meat & chicken
      • Vegetarian
      • Grains & pasta
      • Soups
      • Instant Pot
    • Dessert
      • Pies & cakes
      • Bars & cookies
      • Frozen treats
      • Sweet things
  • Sustainability
    • Sustainable Lifestyle
    • Plant-Based Recipes
    • Zero Waste Recipes

Plant-based

Winter Salad with Oranges, Pecans and Curried Chickpeas

Winter salad with oranges, sweet potatoes, roasted cauliflower, pecans and curried chickpeas in a white bowl with torn bread on the side and a side dish filled with whole pecans.

Healthy Sugar Free, No Flour Banana Oat Muffins (a.k.a. Bananaish Muffins)

Healthy banana oat muffins stacked on a plate with a bite taken out of the top muffin

5-Minute Thai Inspired Salad with Spicy Lime Dressing and Fresh Herbs

Thai inspired chopped salad in a bowl

Primary Sidebar

Hey there, I’m Sarah!

Sarah Zuhlsdorf smiling at the farmers market

My name is Sarah and I’m passionate about people, our planet, and FOOD. You may (or may not) have heard… food is the #1 cause of climate change. That means that food can also be the #1 solution to climate change! Taste of Sun is where I share how and why to make sustainable food choices that are right for you. Learn more about my journey to sustainability here.

Join the conversation on social

  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Categories

  • How To
  • Plant-based
  • Everyday
  • Meal Prep
  • Quick & easy
  • Pies & cakes
  • Sustainable Lifestyle
  • Healthy
  • Gluten Free
  • Oats
  • On-the-go
  • Meat & chicken
  • Breakfast
  • Sugar Free
  • Eggs
  • Salads
  • Vegetarian
  • Lunch
  • Sweet things
  • Dinner
  • Plant-Based Recipes
  • Zero Waste Recipes

Don’t Miss These!

Food is responsible for over a quarter of human-made climate change emissions

How to fight climate change with food

Roasted chicken piccata with a side of rice and a salad on a plate

Roasted Chicken Piccata and Rice

Healthy banana oat muffins stacked on a plate with a bite taken out of the top muffin

Healthy Sugar Free, No Flour Banana Oat Muffins (a.k.a. Bananaish Muffins)

Lemon vinaigrette and balsamic vinaigrette in jars with a big salad in the background.

The Best Salad Dressing Recipes

Most Popular Recipes

Winter salad with oranges, sweet potatoes, roasted cauliflower, pecans and curried chickpeas in a white bowl with torn bread on the side and a side dish filled with whole pecans.

Winter Salad with Oranges, Pecans and Curried Chickpeas

Healthy banana oat muffins stacked on a plate with a bite taken out of the top muffin

Healthy Sugar Free, No Flour Banana Oat Muffins (a.k.a. Bananaish Muffins)

Stay Updated

Footer

About Sarah

My name is Sarah and I’m passionate about people, our planet, and FOOD. After spending a few years as a designer in the corporate world, I decided I want to be part of the solution to this massive debacle that is climate change. I went to grad school to learn about sustainability, and now I'm here to tackle everything that has to do with food and the future of our amazing planet! Read More…

About Sarah

Feeling inspired Read More…

stay connected

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

Copyright © 2021 Taste of Sun on the Brunch Pro Theme